ZIMBABWE COFFEE BEANS

Jersey Estate in Zimbabwe, established in 1955, spans 162 hectares of coffee near Mount Selinda. The estate provides comprehensive support to workers and is investing in sustainable projects, including a solar-powered irrigation system and a large water reservoir. It also collaborates with local farmers, supplying resources to boost their productivity.

Origin: Jersey Estate
Altitude: 3000-3300 m.a.s.l.
Variety: Cofea Arabica
Process: washed
Taste notes: berries, nuts