Guatemala-Aged Whiskey barrel Coffee

Coffee Roast Level Light: Ultra Caffeine 

Tasting Notes: Caramel, Toasted Marshmallow, Milk Chocolate

Single origin Guatemala aged 30 days in a Bourbon barrel and then roasted to order

This specially crafted Whiskey Barrel Aged coffee is a barista's dream. It is made from organic beans, aged in whiskey-infused barrels for a unique flavor that coffee connoisseurs will appreciate. The aging process helps develop the flavors of the coffee, giving it a smooth, nutty, and sweet taste.

Makes 10 cups of cold brew. 
last for 4 weeks in the fridge. 

1:2 ratio- 1oz cold brew concentrate to 2oz of water or milk 

Single origin Guatemala coffee beans aged for 30 days in a Bourbon barrel and then roasted

Caffeine levels (per oz):

      Extra Caffeine (150mg) 

How to use:

• Pour 1-2oz of Explorer into a glass
• Add 6-8oz of cold or hot water or milk 
• Stir and enjoy!

Best used for-

Coffee drinks - ice coffee or hot coffee

latte

mocha

cold brew

Protein shakes and smoothies

Cocktails/mock-tails / liquor drinks 

Cooking/ Baking

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